NEWS
Out Over Catering will be back next week.
Jill Tapp will be at the market this week with her lovely knitted products.
Jonas Fishmongers can be found on Wellington Square.
We are still closing at 1pm until further notice.
As much as we all love to see you and are very grateful for your continued support, if you have any symptoms of coronavirus please do not visit the market.
If you do attend with symptoms, all of the producers you have come in contact with will be required to self-isolate and not be able to attend the market. So, please be considerate.
Thank you!
WHO'S AT THE MARKET THIS WEEK
BAKERY
THE KIND KITCHEN
Here at The Kind Kitchen we bake Artisan Sourdough Bread. We also make a selection of vegetarian and vegan savouries and cakes. You can find us at the Minehead Farmers Market every Friday.
Where possible, we strive to use local and organic ingredients. All our flour is organic and the spelt flour that we use in our bread and pastries is grown in Somerset and milled at Dunster Water Mill.
CONFECTIONERY
COCOA'S HANDMADE CHOCOLATE
Here at Cocoa's we use all the best ingredients possible, to make our produce as tasty as it can be! Everything is made by hand so every item is as unique as the last.
DAIRY & EGGS
BATCH FARM CHEESEMAKERS
All of our farmhouse cheddar cheese is made using the milk from our own dairy herd, meaning the milk for our cheese travels minutes rather than days or hours before being turned into our award winning final products.
Phone: 01749 860319
Email: info@gouldscheddar.co.uk
DEANE BARTON FREE RANGE EGGS
Our eggs are free-range to a high standard - the hens are kept in small numbers and rotated around grassy pens - and are stamped with their own producer-number.
FISH & SEAFOOD
JONAS FISHMONGERS
Jonas Fishmongers is a family business spanning across 5 generations. Today Steven and Martin are the owners and have grown up learning from their father, David Jonas. We can prepare your fish while you wait and take pre-orders via our Facebook page, dependent on availability. We also can offer fresh, frozen and shell fish to restaurants and pubs.
Phone: 07971 551903
FRUIT & VEGETABLES
PLOWRIGHT
100% homegrown, seasonal veg from our Organic farm in Over Stowey. We are certified organic by the Soil Association, the UK's leading certifier and sister of the well known organic farming charity.
Phone: 01278 734580
E-mail: info@plowrightorganic.co.uk
MEAT & POULTRY
EVENLADE TRADITIONAL
A traditional breed, our beef is produced exclusively from grass-fed, registered pedigree stock and is a trademarked product. All dry-aged (hung) for a minimum of 21 days, we sell a variety of cuts (steaks, joints, mince etc) subject to availability. All our meat is vacuum packed and fresh where possible but, as a small producer we do not have the numbers of stock to guarantee this. If at all possible we recommend advance ordering and we will do our best to provide the required size and cut: we sell out fast!
Phone: 01884 860892
E-mail: janet.dale@btconnect.com
LITTLE MEAD MEATS
All our pigs are sourced locally, from farms and small holdings where we can be assured the meat is of the highest quality and the animals have led a stress free life. Everything we sell is produced by ourselves, using traditional butchery methods.
THE ORIGINAL EXMOOR HAM COMPANY
Set up to give discerning customers a really good selection of hams with the personal touch of having them sliced for you exactly as you wish. From choosing the right joint, and having been boned, we boil to correct temperature with herbs and spices and after cooling we smother the whole gammon with the chosen glaze, which might be marmalade, or even whortleberry jam. We then bake in a hot oven until the glaze caramelises and while cooling drip honey all over so that as the meat firms up it draws the honey in, making it sweet to taste and a tang of burnt orange from the marmalade.
Phone: 07811371149
SOMERSET VENISON
We produce farmed red deer venison, fed on an all-grass diet at our family farm near Taunton. Our venison is high in iron, protein and omega 3 oils and low in fat and cholesterol. It is tender and flavoursome, not tough and gamey like some wild venison can be. We do not use any GM or antibiotics.
CRAFT
JILL TAPP
Selling knitted yarn, felted items and scoured and carded fleece produced from Angora goats alpaca and sheep.